Preparing iced tea

In this article, we provide an iced tea recipe that you can make with one of our caffeine-free blends. Did you know that iced tea is a drink that originated in Switzerland, it is the first country in Europe where it was served all year round. The basis of a good iced tea is basically to have good quality tea leaves and some ingredients such as slices of lime, lemon, orange, a little sugar or agave syrup, etc. Depending on the desired taste, add everything and macerate it for 8 to 12 hours in the fridge, or infuse the tea leaves (about 5 teaspoons for a liter of boiling water for 5 to 10 minutes) and then add the ingredients to taste and a liter of cold water. Put it in the fridge to keep it cold and when ready to serve, add a few ice cubes.

We also offer preparations such as our caffeine-free blend which are also suitable for young people for their greatest pleasure.

CAPE TOWN SKY (organic)

Ingredients: Rooibos, apple and orange pieces, rose hips, hibiscus, cornflower petals, natural flavors.

Mix in a liter of cold water 10 grams of our Cape Town Sky mix, four teaspoons of guava syrup or other natural sugar. A few slices of lemon or lime. Leave in the fridge for 8 to 12 hours. Serve with ice cubes. You will be delighted by its refreshing taste of berries, citrus fruits and vanilla.

Good tasting to all.

The Tea Master