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Chai Clark 50g for $8.00|: price:|:minPrice:|8.00|:minPrice:|:maxPrice:|8.00|:maxPrice:|:compareAtPrice:|9.00|:compareAtPrice:|:minCompareAtPrice:|9.00|:minCompareAtPrice:|:maxCompareAtPrice :|9.00|:maxCompareAtPrice:|:tags:|Chai, Chai Latte, India, Chai Tea, Spiced Tea|:tags:|:productType:|CHAI|:productType:|:vendor:|CAMELLIA SINENSIS|: vendor:|:option1:|:option1:|:option2:|:option2:|:option3:|:option3:
Chai Clark 50g for $8.00|: price:|:minPrice:|8.00|:minPrice:|:maxPrice:|8.00|:maxPrice:|:compareAtPrice:|9.00|:compareAtPrice:|:minCompareAtPrice:|9.00|:minCompareAtPrice:|:maxCompareAtPrice :|9.00|:maxCompareAtPrice:|:tags:|Chai, Chai Latte, India, Chai Tea, Spiced Tea|:tags:|:productType:|CHAI|:productType:|:vendor:|CAMELLIA SINENSIS|: vendor:|:option1:|:option1:|:option2:|:option2:|:option3:|:option3:
Chai Clark 50g for $8.00|: price:|:minPrice:|8.00|:minPrice:|:maxPrice:|8.00|:maxPrice:|:compareAtPrice:|9.00|:compareAtPrice:|:minCompareAtPrice:|9.00|:minCompareAtPrice:|:maxCompareAtPrice :|9.00|:maxCompareAtPrice:|:tags:|Chai, Chai Latte, India, Chai Tea, Spiced Tea|:tags:|:productType:|CHAI|:productType:|:vendor:|CAMELLIA SINENSIS|: vendor:|:option1:|:option1:|:option2:|:option2:|:option3:|:option3:
Chai Clark 50g for $8.00|: price:|:minPrice:|8.00|:minPrice:|:maxPrice:|8.00|:maxPrice:|:compareAtPrice:|9.00|:compareAtPrice:|:minCompareAtPrice:|9.00|:minCompareAtPrice:|:maxCompareAtPrice :|9.00|:maxCompareAtPrice:|:tags:|Chai, Chai Latte, India, Chai Tea, Spiced Tea|:tags:|:productType:|CHAI|:productType:|:vendor:|CAMELLIA SINENSIS|: vendor:|:option1:|:option1:|:option2:|:option2:|:option3:|:option3:

Chai Clark 50g

Regular price
$7.00
Sale price
$7.00
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per 
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India

Chocolate and spicy chai.

Here is a cellar designed for thrill seekers, and among others, for cocoa lovers who want to dare something new. Its liquor, carefully full-bodied and gourmet, is enhanced with a spicy effect. An aromatic profile faithful to the balance of the composition of the spice blend.

Ingredients: Black tea, cocoa, cardamom, cinnamon, coriander, black pepper, ginger.

Classic preparation:

- Bring 500 ml of water to a boil in a saucepan and add 10 grams (4 tsp) of chai.

- Cover and simmer for 3 - 5 minutes over medium heat.

- Add 5 - 10 grams of sugar (2-4 tsp) and 500 ml of milk.

Heat and simmer for 5 minutes.

Filter and serve

Preparation in teapot

1 tbsp. / 250 ml water.

95 ° Celsius

Temps d'infusion 4 to 5 minutes.