Orange black tea - A stroll through Florence

An invigorating tea for the daily rush

This flavored black tea is carefully blended from Indian and Chinese leaves, enriched with real sweet orange zest. Grown using traditional methods that respect the soil and the seasons, the leaves are then gently dried to preserve all their richness.

On infusion, the cup reveals a limpid copper color and a lively fragrance of candied citrus fruit. On the palate, the attack is frank and slightly zesty, followed by rounder, sweeter notes reminiscent of orange peel and marmalade.

Moderately theinated, this tea stimulates without rushing, perfect to accompany an active morning, a concentrated work session, or a moment of inner refocusing. It can be enjoyed neat or with a drizzle of honey, depending on your mood.

Benefits

This citrus tea is a natural ally for the digestive system and a lively mind. It awakens the senses, clarifies the mind, and provides a feeling of momentum without causing agitation.

• Illuminates thoughts and inner drive
• Supports digestion after a meal
• Provides light, balanced energy
• Rich in antioxidants from citrus fruits and tea
• Ideal for creative minds or the start of a new day

Preparation in a teapot

Quantity of leaves
1 tsp to 250 ml water

Temperature
95 °C

Infusion time
4 to 5 minutes

The Master's advice

"May this infusion accompany you like a ray of sunshine between the cypress trees, awakening the right impulse and the peaceful spirit."