• Colombia

COLOMBIA

Here is a black tea from lush gardens, nestled more than 1800 meters above sea level on the western flank of the Andes, in the La Cumbre region of Colombia. This tea has a malty and woody character, the typical qualities of full-bodied black teas. The mixture of cultivars used offers us the combination of gourmet notes of sugar cane, cocoa and honey. A great discovery for lovers of more substantial tea.

TEAPOT PREPARATION

1 tbsp. / 250 ml water.

95 ° Celsius

3 to 4 minutes.